Nutritional Intake and Gut Microbiome Composition Predict Parkinson's Disease/Experiment 1/Signature 2
From BugSigDB
Reviewed Marked as Reviewed by Peace Sandy on 2024-4-8
Source: Table 3
Description: Gastrointestinal microbiota compositional differences between Parkinson’s Disease patients and Household Controls.
Abundance in Group 1: decreased abundance in Participants with Parkinson's Disease
| NCBI | Quality Control | Links |
|---|---|---|
| Agathobacter | ||
| Butyricicoccus | ||
| Erysipelotrichaceae bacterium | ||
| Fusicatenibacter | ||
| Lachnospiraceae bacterium ND3006 | ||
| Ruminococcus gauvreauii | ||
| Eubacterium xylanophilum |
