Short-term pectin-enriched smoothie consumption has beneficial effects on the gut microbiota of low-fiber consumers/Experiment 5/Signature 1
From BugSigDB
Source: 5A, 5C, Supplementary Table S3 and S4
Description: Altered genera in the HF intake group. The pairwise comparison was performed using the Wilcoxon signed-rank test for statistical analysis to compare LPect and HPect effects on base period microbiota at the genus level.
Abundance in Group 1: increased abundance in High-fiber intake group (HF HPect)
| NCBI | Quality Control | Links |
|---|---|---|
| Lachnoclostridium | ||
| Lachnospiraceae_NK4A136_groupLachnospiraceae_NK4A136_group | ||
| Parasutterella |
Revision editor(s): Shulamite
