Fermented foods affect the seasonal stability of gut bacteria in an Indian rural population/Experiment 1/Signature 2
From BugSigDB
Source: Fig. 3B
Description: The overall relative abundance and distributions of Bifidobacterium
Abundance in Group 1: decreased abundance in Indian Individuals
| NCBI | Quality Control | Links |
|---|---|---|
| Bifidobacterium |
Revision editor(s): Joiejoie
