Fermented foods affect the seasonal stability of gut bacteria in an Indian rural population/Experiment 6/Signature 1
From BugSigDB
Source: Table S2
Description: The absolute abundance of gut bacterial taxa distinguishing Cluster-P (Prevotella-driven) and Cluster-B/R (Bifidobacterium/Ruminococcus-driven).
Abundance in Group 1: increased abundance in Cluster-P
| NCBI | Quality Control | Links |
|---|---|---|
| Prevotella melaninogenica | ||
| Alloprevotella tannerae | ||
| Hoylesella oralis | ||
| Xylanibacter ruminicola |
Revision editor(s): Joiejoie
