The impact of regular sauerkraut consumption on the human gut microbiota: a crossover intervention trial/Experiment 3/Signature 1
From BugSigDB
Reviewed Marked as Reviewed by Svetlana up on 2025-3-25
Source: Supplementary Figure S11
Description: Species’ relative abundance before fresh intervention vs after fresh intervention
Abundance in Group 1: increased abundance in Age Strata after Fresh Sauerkraut Intervention: Age ≥ 50 (50-69)
| NCBI | Quality Control | Links |
|---|---|---|
| Lacticaseibacillus paracasei | ||
| Phocaeicola dorei | ||
| GGB9561 SGB14972GGB9561 SGB14972 |
Revision editor(s): Taofeecoh
