Changes in social environment impact primate gut microbiota composition/Experiment 1

From BugSigDB


Needs review

Curated date: 2024/11/25

Curator: MyleeeA

Revision editor(s): MyleeeA

Subjects

Location of subjects
Canada
Host species Species from which microbiome was sampled. Contact us to have more species added.
Macaca fascicularis
Body site Anatomical site where microbial samples were extracted from according to the Uber Anatomy Ontology
Feces Cow dung,Cow pat,Droppings,Dung,Excrement,Excreta,Faeces,Fecal material,Fecal matter,Fewmet,Frass,Guano,Matières fécales@fr,Merde@fr,Ordure,Partie de la merde@fr,Piece of shit,Porción de mierda@es,Portion of dung,Portion of excrement,Portion of faeces,Portion of fecal material,Portion of fecal matter,Portion of feces,Portion of guano,Portion of scat,Portionem cacas,Scat,Spoor,Spraint,Stool,Teil der fäkalien@de,Feces,feces
Condition The experimental condition / phenotype studied according to the Experimental Factor Ontology
Diet Dietary,Diets,Diet,diet
Group 0 name Corresponds to the control (unexposed) group for case-control studies
Uncontrolled diet (T1 single)
Group 1 name Corresponds to the case (exposed) group for case-control studies
Controlled diet (T2 single)
Group 1 definition Diagnostic criteria applied to define the specific condition / phenotype represented in the case (exposed) group
Following T1Single data collection, at the beginning of the Single Living phase, the enrichment elements of NHP’s diet for the remainder of the study (referred to as “controlled” diet) was strictly controlled. This controlled diet approach directly help to investigate how diet alterations impact GM composition during a period of stable single living, i.e., comparing the transition from uncontrolled (T1Single) to controlled diet (T2Single) during the Single Living phase.
Group 0 sample size Number of subjects in the control (unexposed) group
13
Group 1 sample size Number of subjects in the case (exposed) group
13

Lab analysis

Sequencing type
16S
16S variable region One or more hypervariable region(s) of the bacterial 16S gene
V3-V4
Sequencing platform Manufacturer and experimental platform used for quantifying microbial abundance
Illumina

Statistical Analysis

Data transformation Data transformation applied to microbial abundance measurements prior to differential abundance testing (if any).
relative abundances
Statistical test
LEfSe
Significance threshold p-value or FDR threshold used for differential abundance testing (if any)
0.05
MHT correction Have statistical tests be corrected for multiple hypothesis testing (MHT)?
No
LDA Score above Threshold for the linear discriminant analysis (LDA) score for studies using the popular LEfSe tool
2

Alpha Diversity

Shannon Estimator of species richness and species evenness: more weight on species richness
decreased
Chao1 Abundance-based estimator of species richness
decreased
Richness Number of species
decreased
Faith Phylogenetic diversity, takes into account phylogenetic distance of all taxa identified in a sample
decreased

Signature 1

Needs review

Curated date: 2024/11/27

Curator: MyleeeA

Revision editor(s): MyleeeA

Source: Figure 2C and Figure S7A

Description: Differential relative abundance of bacterial families and genus exhibiting the diet effect. LEfSe analysis identified significantly different taxa between diet-uncontrolled (red, T1Single) and diet-controlled (light blue, T2Single) conditions.

Abundance in Group 1: increased abundance in Controlled diet (T2 single)

NCBI Quality ControlLinks
Betaproteobacteria
Clostridiaceae
Coriobacteriaceae
Eubacteriales
Helicobacter
Helicobacteraceae
Intestinibacter
Intestinimonas
Lentisphaera
Paramuribaculum
Peptostreptococcaceae
Sarcina
Senegalimassilia
Aestuariispira

Revision editor(s): MyleeeA

Signature 2

Needs review

Curated date: 2024/11/27

Curator: MyleeeA

Revision editor(s): MyleeeA

Source: Figure 2C and Figure S7A

Description: Differential relative abundance of bacterial families and genus exhibiting the diet effect. LEfSe analysis identified significantly different taxa between diet-uncontrolled (red, T1Single) and diet-controlled (light blue, T2Single) conditions.

Abundance in Group 1: decreased abundance in Controlled diet (T2 single)

NCBI Quality ControlLinks
Veillonellaceae
Prevotellaceae
Lactobacillaceae
Prevotella
Limosilactobacillus
Lactobacillus
Fusicatenibacter
Faecalibacterium
Coprococcus
Clostridium
Blautia
Anaerobutyricum
Agathobacter
Agathobaculum
Oribacterium

Revision editor(s): MyleeeA