Short-term pectin-enriched smoothie consumption has beneficial effects on the gut microbiota of low-fiber consumers/Experiment 2/Signature 2
From BugSigDB
Source: Fig. 4A, Supplementary Table S3 and S4
Description: Altered genera in LF intake group. The pairwise comparison was performed using the Wilcoxon signed-rank test for statistical analysis to compare LPect and HPect effects on base period microbiota at the genus level (*P ≤ 0.05, ** P ≤ 0.01, *** P ≤ 0.001, ns—not significant).
Abundance in Group 1: increased abundance in Low-fiber intake group (LF)
| NCBI | Quality Control | Links |
|---|---|---|
| Lachnospira | ||
| Bacteroides |
Revision editor(s): Shulamite
