Short-term pectin-enriched smoothie consumption has beneficial effects on the gut microbiota of low-fiber consumers/Experiment 4/Signature 1
From BugSigDB
Source: Fig. 4B, 4C, Supplementary Table S3 and S4
Description: Altered genera in LF intake group. The pairwise comparison was performed using the Wilcoxon signed-rank test for statistical analysis to compare LPect and HPect effects on base period microbiota at the genus level.
Abundance in Group 1: increased abundance in Low Fiber intake (LF LPect)
| NCBI | Quality Control | Links |
|---|---|---|
| Clostridium sp. CAG:352 | ||
| Colidextribacter | ||
| Oxalobacter |
Revision editor(s): Shulamite
