Short-term pectin-enriched smoothie consumption has beneficial effects on the gut microbiota of low-fiber consumers/Experiment 4/Signature 2

From BugSigDB
Reviewed Marked as Reviewed by KateRasheed on 2025-7-22

Curated date: 2025/04/28

Curator: Shulamite

Revision editor(s): Shulamite, Anne-mariesharp

Source: Figure 4B, 4C, 6A, Table S3

Description: Altered genera in LF intake group (Base vs LPect). The pairwise comparison was performed using the Wilcoxon signed-rank test for statistical analysis to compare LPect and HPect effects on base period microbiota at the genus level

Abundance in Group 1: decreased abundance in LPect (Low pectin smoothie) (LF intake group)

NCBI Quality ControlLinks
Eubacterium ventriosum
Holdemanella
Peptococcus
Streptococcus
Turicibacter
Erysipelotrichaceae UCG 003Erysipelotrichaceae UCG 003
Defluviitaleaceae_UCG-011Defluviitaleaceae_UCG-011
UCG-009UCG-009
Merdibacter

Revision editor(s): Shulamite, Anne-mariesharp