Short-term pectin-enriched smoothie consumption has beneficial effects on the gut microbiota of low-fiber consumers/Experiment 4/Signature 2
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Reviewed Marked as Reviewed by KateRasheed on 2025-7-22
Source: Figure 4B, 4C, 6A, Table S3
Description: Altered genera in LF intake group (Base vs LPect). The pairwise comparison was performed using the Wilcoxon signed-rank test for statistical analysis to compare LPect and HPect effects on base period microbiota at the genus level
Abundance in Group 1: decreased abundance in LPect (Low pectin smoothie) (LF intake group)
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